Hungry to be the go-to BBQ master in your group of friends? Learn the ins-and-outs from Pitmaster Andy Husbands on Saturday, February 17th at The Smoke Shop in Kendall Square. From noon to 2:00pm, you’ll hear his thoughts on brining vs. dry rubs, explore the wide world of sauces, and partake in a friendly competition during class to see who can make the best wing rub. Resident whiskey expert Jordan McCusker will be on site to share pairing tips and tricks, plus you’ll be able to sample a winter whiskey cocktail. A lunch buffet is included, and you’ll get a package of all of the recipes made in the session. Get your tickets here (they’re $107 per person, including tax and fees), and prepare to impress your squad with your new knowledge on how to smoke the perfect wing.