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    Events for April 8, 2017

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    Table Talk with Bespoke

    Boston gets Bespoke. On Saturday, April 8th, Cochon555 and the Piggy Bank Charity are partnering with the Oxford Food Symposium

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    April 8, 2017 @ 9:00 am - 2:30 pm

    Fireside Chats for Spring

    Get the skinny on all your favorite spirits at The Fireplace. Chef-owner Jim Solomon is hosting another whole season of

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    April 8, 2017 @ 3:00 pm - 4:15 pm
    |Recurring Event (See all)

    An event every 2 weeks that begins at 3:00 pm on Saturday, repeating until June 17, 2017

    Terroir Tasting

    Learn your way around a wine glass with guidance from Meritage’s own wine director. On Saturday, April 8th, Nicholas Daddona

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    April 8, 2017 @ 3:30 pm - 5:00 pm

    Scotchy Scotch Scotch

    Get high—well, Highlands—at Café ArtScience’s upcoming whiskey class. Bar director and restaurant partner Todd Maul is unpacking the peaty region

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    April 8, 2017 @ 4:00 pm - 5:00 pm

    Bespoke Chef Supper

    Townsman teams up with Cochon555 for a multi-chef Bespoke dinner on Saturday, April 8th. Chefs Matt Jennings and Kate Jennings

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    April 8, 2017 @ 7:00 pm - 10:00 pm