Are soft and velvety wines your favorite? Then make sure to book your spot at Alba’s upcoming wine dinner with Caymus Vineyards on Wednesday, May 22nd. The Napa Valley vintners, under the direction of owner Chuck Wagner, craft two Cabernets Sauvignons and they’re bringing them to Quincy to pair with a five course tasting menu. Reservations, which are required, start at 6:30pm — call 617.376.2522 to snag a table.