Chef Erin Miller at Urban Hearth knows that moms want more than flowers for Mother’s Day – they want something decadent and delicious, buttery and flaky! So do the right thing and treat your favorite mom to a box of Miller’s legendary biscuits with all the fixings. Start a pre-order here and choose either a two- or four-pack of buttermilk biscuits ($14-27), which come pre-made or ready-to-bake (your choice!) with her signature smoked maple butter. Next, customize your box for a buildable brunch with extras like sliced farm country ham, strawberry rhubarb jam, Danish egg salad and more. Don’t forget to tuck in a bottle of bubbles or rosé in the basket, or some MEM tea and Barrington coffee. Pickups will be ready Saturday, May 13th from 12:00 to 4:00pm, just in time for mom’s big day.

If your matriarch is more of a full experience kinda gal, treat her to a biscuit making workshop on either Saturday, June 3rd or Saturday, June 24th led by chef Miller, where she can learn all the biscuit secrets from the master and take home a dozen fresh-baked beauties. Snag a spot here (they’ll definitely sell out), classes are $90 and include the lecture and all your ingredients.

If you have any Qs about boxes or classes, reach out to the Urban Hearth team via email or by calling 617.682.7295. Give them a follow on IG to see what else the Urban Hearth team has going on!