Sel de la Terre‘s long-running dinner series, Wine Wednesdays, continues at the Long Wharf location throughout the summer. Sommelier Erik Johnson keeps on keeping on, plating and pairing seasonal food and wines for a four-course tasting menu of French-inspired fare. The prix fixe, and the aforementioned accompanying wines, costs $44 per person and is served (at 7:00pm) at large communal tables to encourage convivial conversation. To reserve your spot, check the schedule below and call Sel de la Terre Back Bay at 617.266.8800 for reservations and more information.
Wednesday, September 7th – Australia & New Zealand
Wednesday, September 14th – Four Reasons to Love Riesling
Wednesday, September 21st – Italy
Wednesday, September 28th – Argentina
Wednesday, October 5th – Pinot Envy
Wednesday, October 12th – Spain
Wednesday, October 19th – Groovy Grapes
Wednesday, October 26th – Southern France