Rib lovers and self-proclaimed chefs, this one’s for you. Saturday, April 29th from 11:30am-2:00pm, owner and pitmaster Andy Husbands will be demoing five different styles of ribs at The Smoke Shop BBQ Assembly Row. Sponsored by Maker’s Mark, the class will feature a cocktail and whiskey tasting and a presentation about Maker’s Mark’s handcrafted approach to distilling with Beam Suntory’s brand ambassador, Davey Jones. Each ticket is $135 and includes the class, whiskey tastings and presentation, rubs and a lunch of everything taught in the class. In addition, each guest will receive a comprehensive recipe packet, so you can make your own ribs at home. The five ribs being demoed include jerk spare ribs with banana guava catsup, salt & pepper baby backs, pastrami beef ribs with mustard & rye, competition ribs, and lamb ribs with rosemary and yogurt sauce. Be sure to purchase tickets here before they sell out and get ready for a rib-filled summer.