Three-Course Prix Fixe at The Industry

The Industry

The Industry on Adams has been serving up lunch, brunch, and dinner to hungry Dorchester diners for a while, and they just added another menu to the mix. Stop by from 5:00 to 10:00 pm every Monday, Tuesday, and Wednesday for a three-course prix fixe menu for $35 per person. They’ve got plenty of options for each course (including Sycamore Lane wine pairings for an additional $10, if you’re feeling fancy), with soup or salad to start, shrimp scampi, steak tips, and chicken alfredo for dinner, and the very difficult decision between molten chocolate lava cake or a chipwich ice cream sandwich for dessert. The full menu is of course still available, and you can check out all your options and make a reservation online here.

APPETIZERS

Soup du Jour

The Industry Salad

ENTREES

Shrimp Scampi
fresh linguine, sun dried tomatoes, basil, spinach, garlic beurre blanc

Grilled Steak Tips
sautéed onions, bbq sauce, steak fries

Blackened Chicken Alfredo
fresh fettuccine, grape tomatoes, shiitake mushrooms, spinach, scallions

DESSERT

Chocolate Lava Cake
decadent chocolate cake, ganache center, vanilla ice cream

Chipwich Sandwich
vanilla ice cream between two chocolate chip cookies

Featured Wines
Sycamore Lane Series

Chardonnay
Cabernet Sauvignon
Pinot Grigio
Pinot Noir

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