City Landing Gets in on Resto Week

Though they’re not technically participating, the folks at City Landing couldn’t help themselves from getting in on the Restaurant Week fun. Stop by the waterfront restaurant to enjoy a two-course lunch or three-course dinner from chef Bill Brodsky at those all-too-familiar price points ($15.13 for lunch and $38.13 for dinner, in case you didn’t know). The special prix fixe menus are available now through Friday the 30th. Call 617.725.0305 to reserve a table for the unofficial fun.

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