The Boston Young Professional Association invites you and your sweetie to sip summer wines at the Celebrate Summer Wine Tasting at Troquet on June 14th. The educational seminar, which will run from 6:30-9:00pm, is set to feature six wines paired with six of chef Scott Hebert’s favorites cheeses – three spring goat cheeses get matched up with three sauvignon blancs and three washed rind cow’s milk cheeses will be paired with three pinot noirs. There are a limited number of tickets, and the event will undoubtedly sell out, so pick up your pair of tickets (the event is for couples, remember?) by clicking here. They’re $40 apiece for members and $45 for non-members.