related-to-729 Archives - Boston Chefs

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City Landing Closes This Weekend

Bill Brodsky, chef-owner of City Landing, will be joining the Boston Nightlife Ventures team as Chief Culinary Officer, creating and overseeing execution of the menus at the group’s collection of properties which includes Tap Trailhouse, Wink & Nod, Forum and Griddler’s Burgers & Dogs. Read more

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news & events

Southern Hospitality on the Harbor

Chef Bill Brodsky warms up the Waterfront with a special Southern Nights menu, available Sunday through Wednesday nights at City Landing. Read more

news & events
news & events

Power Lunches are Back

Chef Bill Brodsky and the team at City Landing bring their culinary expertise to the table for your lunch solutions with their Express Lunch. Read more

news & events
news & events

Mussel Mondays

Make your way down to the harbor to sate your beginning-of-the week hankering for shellfish at City Landing’s Mussel Mondays. Read more

October 28, 2013
news & events

City Landing Gets in on Resto Week

Though they’re not technically participating, the folks at City Landing couldn’t help themselves from getting in on the Restaurant Week fun. Read more

August 30, 2013
news & events

Fish Friendly Prix Fixe

Chef Bill Brodsky makes nice with his neighbors at the New England Aquarium, hosting a dinner in celebration of seafood at City Landing. Read more

April 08, 2013

news & events

Customer Appreciation Menus

A Restaurant Week menu by any other name would still taste as good – just ask Bill Brodsky. Read more

March 29, 2013
news & events

Ocean-Friendly Blue Plate Specials

Teaming up with seven top chefs from around the city, the New England Aquarium launches their six-week-long Blue Plate Special program to educate diners about all their ocean-friendly seafood options. Read more

February 22, 2013
news & events

Class Up Your Holidays

Don’t rely on holiday cheer and good will towards men to get through the holidays. Read more

November 12, 2012
news & events

Fashion Week Treats from City Landing

In honor of Fashion Week, the mixologists at City Landing dress up a basil gimlet with flair from the other side of the world. Read more

news & events
news & events

Chef Bill Brodsky Lands in Boston

After dazzling Cape Cod diners for more than a decade, chef Bill Brodsky makes his Boston debut with the opening of City Landing. Read more

news & events