Germany might be best known for sweet Rieslings, but the country’s finest makers are flipping the script on what you think you know about German wines. Stay one step ahead of your fellow grape-guzzling friends when it comes to trends and snag your spot to Taste Wine Bar & Kitchen’s Anything BUT “Sweet” Riesling class on Saturday, August 17th. Sarah Marshall — the former wine director at Oleana & Sarma — is the guest sommelier for the evening, and she’ll share what she knows about all the cool things happening with German wine. Snack on light bites while you’re learning (and sampling) and walk away with lots of new knowledge under your belt. Tickets are $40 per person with a tiny fee; scoop yours up right this way.