Take your rum drinking above and beyond the basics with a little know how (and more than a little rum) from the folks at Bacardi. On Tuesday, August 13th, they’ll be teaming up with chef John Rush at Church for a four-course meal full of rum-friendly flavors and island-inspired elements. The dinner, each course of which will be paired with a premium Bacardi-based drink, costs $55 per person. Check out the menu and plan on being in your seat in Chrurch’s Fenway dining room by 6:30pm (and we’re not talking island time). Call 617.236.7600.