Rail Trail Flatbread Co. is all grown up, and you can celebrate the anniversary of their opening — ten years to the day — with a fabulous seven-course feast on Monday, December 12th. Chef Thomas Kepner and his crew of pizza professionals opened the doors to the new American hotspot on December 12th back in 2012, and they’re planning a huge family-style spread of their favorite flavors from the past decade to commemorate this Main Street milestone. Peep the menu below to see what’s in store – Confit Chicken Wings with buffalo aioli and bleu cheese; and Prime Rib Flatbread with a roasted garlic base, smoked thinly sliced prime rib, cheese blend, steak sauce and crispy fried onion. There will be plenty of local cold drafts to wash it all down, plus banana splits for dessert. Make a reservation here or by calling 978.293.3552 to be part of the fun and, in the meantime, follow them on their socials (Facebook and Instagram) for mouthwatering pics.