Tres Gatos is spicing up your Wednesday with a dose of drama on March 27th, as they invite their friends from Flamenco Boston back for another performance to accompany your Spanish wine dinner. Reserve a table at 6:00pm or 8:30pm and treat yourself to tapas and pintxos paired with the fine wines of Spain while you watch the performers strum melancholy guitars and click their castanets. Don’t hesitate, reserve a table close to the action by calling 617.477.4851 or clicking here.

1st COURSE
Oysters Escabeche
seville sour orange, green garlic, cilantro and aji amarillo

2nd COURSE
Deviled Eggs
black garlic, chorizo, crispy potato, yuzu

3rd COURSE
Marinated Artichokes
fried mozzarella, roasted peppers, pine nut, thai basil

4th COURSE
Scallops a la Plancha
stinging nettles, oyster mushrooms, salt cod espuma

5th COURSE
Braised Lamb Neck
heirloom polenta, oro blanco, cinnamon, tellegio