Looking for the perfect spot for the 4^th? Look no further than dante’s riverside patio where they’re hosting an Independence Day beer dinner with their friends from Jack’s Abby. The Framingham-based brewery will be supplying the drinks while chef-owner Dante de Magistris does the cooking for the evening’s five-course menu. Dinner costs $100 per person and starts at 7:30pm. Plan on sticking around after dessert to take in the fireworks from the restaurant’s front-and-center terrace. Call 617.497.4200 for a reservation.