Let the bona fide Francophiles at Deuxave feed you this Bastille Day. Chris Coombs and company celebrate La Fete Nationale with their customary French fare as well as a specialty cocktail called The Green Hour. Named in honor of the late nineteenth century tradition of drinking absinthe in the early evening (for a whole different take on Happy Hour), The Green Hour includes Hayman’s Old Tom Gin, orgeat, Pernod absinthe, lemon and egg white. Pop over to the corner of Massachusetts and Commonwealth Avenues on Tuesday, July 14th to raise a glass in tribute and stick around for something from their a la carte menu, which includes some quintessentially French dishes among the myriad options. Call 617.517.5915 for a table.