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For Lobster Lovers
If you’ve never met a lobster you didn’t like (especially if it comes with a ramekin full of drawn butter and a bib), here’s your summer game plan: 45+ preparations – from the simple to the sublime – to satisfy your every crustacean-y craving. Area chefs feature the beloved local delicacy in all its glory – steamed and stir-fried, rolled into sushi or atop plates of hand-crafted pasta, if you prefer. Have a look at all the different ways you can enjoy lobster before summer’s out.