Celebrate the holiday season in style at Clink., the signature restaurant of Boston’s iconic Liberty Hotel. They’re rolling out their signature Lobby Christmas Trees and introducing a special Petite Lunch Tasting menu that puts a delightful twist on the classic “Soup and a Sandwich” concept. This elevated luncheon features mouthwatering dishes like the Petite Maine Lobster Roll, Local Butternut Squash and Parsnip Potage, and a Baby Arugula Salad with Honeycrisp Apples, Local Goat Cheese, and Candied Walnuts. This festive offering will be available Monday through Friday throughout December at $45 per person. Join CLINK. in this historic and stylish setting to savor the flavors of New England and modern American cuisine with a touch of innovation and global influence. To book a reservation, head to their website or give ’em a call at 617.224.4004.
Scope out all your holiday lunch options online here.
