Switch over to island-time with Menton for Tahitian Tiki Tradition, another installment of their monthly Cocktail Dinner Series. On Monday, August 7th at 6:00pm, the restaurant’s intimate Gold Bar will transform into a tropical paradise, where you can move beyond the tired old rum punch and explore complex tiki flavors in three specially-crafted cocktails paired with luau-licious courses from the kitchen like octopus ota ‘ika and tamarind-glazed roasted pork. Tickets are $110 including tax and tip but not processing fees, and events sell out fast in the small setting, so nab yourself a spot here.
Tahitian Tiki Tradition
OCTOPUS OTA ‘IKA
GRILLED CHICKEN KABOBS
TAMARIND-GLAZED ROASTED PORK
