Siena Farms brings the bounty of their late summer harvest to Sportello for a special family-style pop-up on Thursday, September 22nd. Mark your calendar and make your way over to Fort Point between 5:30 and 10:00pm (reservations are available throughout the evening) to take your seat at the counter for four courses and their wine-y counterparts, selected by wine guru Cat Silirie. You’ll even get a chance to meet the farmers as you enjoy the sustainably-farmed fruits (and vegetables) of their labor. Reserve a spot ($125 each before tax and gratuity) by calling 617.737.1234.

BRANZINO CRUDO
cherry tomatoes, langostine oil, cucumbers

FALL SALAD
roasted apples, apple cider vinaigrette, pepitas

BIGOLI
pecorino, fresh & dried peppers

FAGOTTINI
rainbow swiss chard, sunflowers

GREEN CIRCLE FARMS CHICKEN
salsa rosa, eggplant, pine nuts

APPLE TART
vanilla gelato, almond