Via Matta revives its Vino da Tavolo series on Monday, February 22nd with a culinary foray into Italy’s northernmost region, Trentino-Alto Adige. Paying tribute to the region’s blend of culinary cultures, chef Mike Pagliarini‘s family-style menu will include nods to the German and Austrian influences that have shaped the cuisine while the wines will showcase the best Italian traditions. Dinner starts at 6:30pm and costs $85 per person, which includes tax and tip. To save yourself a seat, call 617.422.0008.