You’ll have to wait to get your East Coast Grill fix – the Inman Square eatery is closed for renovations until December 1st – but mark your calendars for Monday, December 5th when they host a wintry dinner In Praise of the Braise. The a la carte menu will whet your appetite for a winter’s worth of hearty braised goodness from chef Chris Schlesinger and his team including stout-braised oxtail soup with turnips, olives and sage; and Bavarian-style braised pork shank with spaetzel, red cabbage and caraway. They’ve picked some specialty brews from Smuttynose that they think pair particularly well. Reservations are available for parties of all sizes so call 617.491.6568 to have them hold a table for you.