Food that has gone the way of the dodo gets a new life each Thursday night at the Beacon Hill Bistro. Chef Josh Lewin, who recently resurrected Locke Ober standby, Lobster Savannah, to the delight of his guests and Twitter followers, is now welcoming suggestions. Tweet your ideas for future Throwback Thursday specials to chef Lewin @jlewin or the Beacon Hill Hotel @beaconhillhotel and maybe – just maybe – it’ll make its way onto the menu where you can go an enjoy it, for old time’s sake. Call the Beacon Hill Bistro at 617.723.7575 if you need additional info or just start wracking your brain for your favorite dishes from the days of yore.