If cracking into piles of crab legs sounds like an ideal way to spend a Thursday, why not make it a weekly ritual at Summer Shack? The longstanding seafood favorite is serving all-you-can-eat Canadian snow crab legs every Thursday for $69.95.
Available all day, the feast starts with crab and corn fritters before moving into the main event: a first plate of snow crab served with corn on the cob and drawn butter. From there, refills keep coming for as long as you’re ready to dig in. It’s an unapologetically indulgent midweek special, ideal for group dinners, casual celebrations or anyone who’s ready to gorge on crustacean-y deliciousness. Dessert and cold drinks aren’t part of the deal but they’re very much encouraged so feel free to settle in.
The beloved Cambridge spot has ample free parking and is easily accessible by T, so it’s an easy destination for a recurring weeknight excursion. You can make reservations online here, or by calling 617.520.9500. It’s worth keeping an eye on the restaurant’s happenings page and social channels for other seasonal specials rolling through this winter.
