Alsace Comes to Wellesley

Celebrate Alsatian wines with help from Blue Ginger and Domaines Schlumberger on Monday, September 23rd. The 200 year old winery will be bringing six bottles of their French whites for guests to enjoy alongside an early fall menu from chef-owner Ming Tsai and his team including Chef de Cuisine Jonathon Taylor and Pastry Chef Michele Fadden. To reserve your seat at the $125 dinner, call the Tsai flagship at 781.283.5790 x18. And be sure to be in said seat by 6:30pm.

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