Alcove

50 Lovejoy Wharf
Boston, MA 02114
617-248-0050

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Order some craft cocktails from the team at Alcove and booze up your next Zoom call with your pals. Tom Schlesinger-Guidelli 's West End spot has added a smattering of their signature drinks to go with their take-out offerings.

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Bambara Restaurant

25 Edwin H Land Boulevard
Cambridge, MA 02141
617-868-4444

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Bambara has bottled some of their most well-loved drinks so you can take them with you. Cocktails that made the cut include the Bambara Buck and the Orchid Spritz, both available in single servings, as well as the Black Forest Old Fashioned, which is portioned for two if you want to make it a double.

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Bianca

55 Boylston Street
Chestnut Hill, MA 02467
857-576-8300

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With a lovely (and good lookin', too) array of cocktails and mocktails, Bianca, is fast making itself a favorite among its Chestnut Hill clientele. Add these pretty and pretty tasting bevvies to your next takeout order.

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Buttercup

13 W Central Street
Natick, MA 01760
508-545-1506

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Natick diners (and drinkers!), look to your friends at Buttercup next time you're in the mood for craft cocktails. Your go-to fo farm-to-table fare has added drinks to their offerings so you can enjoy a tipple or two with your next take-out order.

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Capo Restaurant

443 W Broadway
Boston, MA 02127
617-993-8080

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The folks at Capo launch their Cocktails-to-Go program with their frozen drinks (cause first things first, people). By the time you've worked your way through the inaugural offerings, they'll have more for you to try so keep checking back for fun and tasty tipples from this Southie favorite.

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Casa Verde

711 Centre Street
Boston, MA 02130
617-477-9977

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You know what pairs nicely with tacos? Margaritas. Instead of stocking up on triple sec, tequila and lime and all the rest, let the folks at JP's Casa Verde make 'em for you. They've got it down to a science and they've got lots of fun extras like habanero and passionfruit so you can mix things up.

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Citrus & Salt

142 Berkeley Street
Boston, MA 02116
833-324-8787

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The bar team at the back Bay's Citrus & Salt has made portable versions of some of their most popular cocktails available alongside their to-go menu. Look for lot of margaritas and, of course, their Mimosa Soft Serve which comes with a generous swirl of watermelon sorbet accompanied by a split of sparkling rose.

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Coppa

253 Shawmut Avenue
Boston, MA 02118
617-391-0902

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Want a drink to pair with your pizza? Or perhaps a spritz to accompany your pasta? whatever your go-to order from Coppa, you can now get the perfect cocktail to go with your take-out.

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Cusser’s Roast Beef & Seafood

304 Stuart Street
Boston, MA 02116
617-917-5193

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Mooncusser's Fish House's pop-up in residence, Cusser's Roast Beef, is offering some of their most popular cocktails available for take-out. Grab a daiquiri to go with your lobster roll or an old fashioned to accompany your Cusser's Three Way Roast Beef sandwich.

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Davio’s – Boston

75 Arlington Street
Boston, MA 02116
617-357-4810

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In the mood for Northern Italian eats from Davio's? Don't forget the drinks. The iconic Back Bay steakhouse has cocktails designed to accompany your meal whether you go for housemade pastas, prime aged steaks, super fresh seafood or their signature spring rolls.

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Davio’s – Braintree

250 Granite Street
Braintree, MA 02184
781-843-4810

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Five of the different Davio's locations are now offering cocktails for take-out. Look for signature sippers like the sunny Mediterraneo (Ketel One Vodka, Ketel Oranje, Cointreau, blood orange purée and lemon) as well as specials specific to each location, dreamed up by their on-site teams including Spiked Lemonade, Blackberry Margaritas and Island Dreams at Davio's Braintree.

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Davio’s – Chestnut Hill

55 Boylston Street
Chestnut Hill, MA 02467
617-738-4810

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Currently, you can order cocktails to go from five of the different Davio's locations. Look for signature sippers like the sunny Mediterraneo (Ketel One Vodka, Ketel Oranje, Cointreau, blood orange purée and lemon) as well as specials specific to each location, including the Watermelon-Basil Mule, dreamed up by the team at Davio's Chestnut Hill.

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