Sister restaurateurs Kathy Sidell Trustman of The Metropolitan Club and Stephanie Sidell Sokolove of Stephanie’s on Newbury enlist the help of some Boston’s brightest culinary stars to honor their father at the Circle of Legendary Boston Food Friends. Read more
Spend the first week of May partaking in a little sweet charity when the Dana Farber Cancer Institute hosts the 12th annual Boston Bakes for Breast Cancer. Read more
From Friday, January 28th through Sunday the 30th the Mohegan Sun in Connecticut will welcome some of America’s best chefs for a weekend that’s chock full of epicurean delights. Read more
On Saturday, January 22nd and Sunday, January 23rd the Seaport World Trade Center hosts two full days of wine-soaked, fun at the 20th annual Boston Wine Expo. Read more
Indulge your sweet tooth as often as you can from Monday, May 3rd through Sunday, May 9th – it’s for the 2010 Boston Bakes for Breast Cancer – and every bite counts. Read more
Boston Restaurant Week starts on Sunday – if you’re not a fan of the two week long prix fixe extravaganza, there’s no need to be left out in the cold – the list of restaurants that are abstaining from the festivities is long enough to keep you well fed until it’s over. Read more
Pairings, a contemporary American restaurant serving “food and drink with personality” is slated to open on October 26th in the space formerly occupied by Todd English’s Bonfire. Read more
The queen of seafood reigns supreme at Kingfish Hall – chef Katherine See, doing the culinary bidding of chef and restaurateur Todd English, incorporates all sorts of sea creatures (and a few land mammals, too) into her new batch of photos. Read more
As if their fabulous patio and prime people watching location weren’t enough, Kingfish Hall adds another reason to fight your way through the throngs of Faneuil Hall tourists – a full sushi bar. Read more
Forsaking their standard checked pants, Boston’s top chefs don slightly more revealing attire for the 12th annual Chefs in Shorts, scheduled for Friday, June 12th. Read more
Eat dessert every day for a week – from Monday, May 4th through Sunday, May 10th – have it for breakfast, lunch and dinner, if you can manage it – it’s the tenth annual Boston Bakes for Breast Cancer. Read more
In honor of World Water Week (Sunday, March 22nd through Saturday, March 28th) restaurants all over the country will be participating in the Tap Project. Read more