Get all your barbecue needs squared away for your holiday weekend at Sweet Cheeks Q. Chef-owner Tiffani Faison and crew have crafted 4th of July takeout pre-order menu for you to mix and match all of your favorite meat market cuts (from pulled pork and chicken to beef brisket and a full slab of ribs) with half and full pan options of your ideal fixin’s of mac & cheese, broccoli cheese casserole and potato salad. Don’t forget to add on some of those buttermilk biscuits and their special ‘Merican Pie cocktail (made with Lustau Oloroso Sherry, Montenero Vermouth Bianco, Blueberry Cinnamon Syrup & Bitters). Pre-order online here today (choose Fourth of July Preorder in the dropdown menu) and organize if you want your pickup cold on Saturday, July 3rd or hot on Sunday, July 4th.