80 Thoreau

80 Thoreau Street
Concord, MA 01742
978-318-0008

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80 Thoreau

Historic Concord’s 80 Thoreau is home to a four-seat counter that overlooks the restaurant’s open kitchen. Dine here on Thursdays, Fridays or Saturdays and enjoy a five-course tasting menu carefully created and curated by chef Carolyn Johnson and her team.

Alden & Harlow

40 Brattle Street
Cambridge, MA 02138
617-864-2100

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Alden & Harlow

Alden & Harlow’s high-top chef's table provides the perfect opportunity for curious diners (in parties of two or four) to take a peek under the hood to see how the engine of a restaurant runs. Guests can watch cooks work their culinary magic in the rustic-chic kitchen, all while enjoying a four-course meal.

B&G Oysters

550 Tremont Street
Boston, MA 02116
617-423-0550

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B&G Oysters

The shuckers take center stage at B&G Oysters, where guests can watch them in action behind the Oyster Bar. The shellfish experts at the South End spot may even share a tip or two for opening the tasty little bivalves with grace and speed, which is pretty much the name of the game.

Bar Mezzana

360 Harrison Avenue
Boston, MA 02118
617-530-1770

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Bar Mezzana

At Bar Mezzana you can keep your eye on the kitchen while keeping a comfortable distance (y'know...if you can't stand the heat). Reserve one of the two-tops situated right in front of the open kitchen to watch chef-owner Colin Lynch and his team doing their thing.

Bostonia Public House

131 State Street
Boston, MA 02110
617-948-9800

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Bostonia Public House

See what's cooking - literally - at Bostonia Public House with a place at their kitchen-adjacent dining table. Guests get a peek at the pass and the culinary goings-on beyond from the comfort of their chair.

Capo Restaurant

443 W Broadway
Boston, MA 02127
617-993-8080

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Capo

Get all the warmth of Tony Susi's Italian kitchen—from a comfortable distance—with a table close to Capo's spacious back of house. You can see the chefs at work, prepping, plating and pizza-making, at any of the tables that border the wood-fired brick oven.

Chopps American Bar & Grill

1 Burlington Mall Road
Burlington, MA 01803
781-221-6643

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Chopps American Bar and Grill

The dining room at Chopps American Bar and Grill features warm woods, leather furniture and stylish brass accents as well as a chef’s table situated right in front of the open-concept kitchen. With reservations at the table, guests will be able to meet the chefs and look on they prep, cook and plate the night's tickets.

Davio’s – Boston

75 Arlington Street
Boston, MA 02116
617-357-4810

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Davio's Boston

Pull up a chair along the line—Davio's chef's counter faces right into the kitchen to give you an up close look at the inner workings of the Italian eatery. Gnocchi, spring rolls, arancini: it's all prepped and plated before your eyes when you settle in to a chef-side seat.

Davio’s – Chestnut Hill

55 Boylston Street
Chestnut Hill, MA 02467
617-738-4810

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Davio's Chestnut Hill

At the Chestnut Hill outpost of Davio's, the Italian kitchen is integral to the dining experience. Guests can step right up to the bustling back of house and have a seat overlooking the cookery at the bordering chef's counter.

Davio’s – Lynnfield

1250 Market Street
Lynnfield, MA 01940
781-944-4810

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Davio's - Lynnfield

Owner Steve DeFillipo recreates Davio's swanky Northern Italian steakhouse vibe in his hometown of Lynnfield. Skip the trip into the city and take in all the action (and spring rolls!) from the elegant chef's counter that runs in front of the kitchen at this suburban outpost.

Hojoko

1271 Boylston Street
Boston, MA 02115
617-670-0507

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Hojoko

Sit down at the Hojoko sushi counter for a rock n' roll (emphasis on roll) dining experience at the Verb Hotel. A place at the long bar offers a first-look at (and taste of) the evening's fresh sashimi and sushi plates from the Japanese izakaya.

The Hourly Oyster House

15 Dunster Street
Cambridge, MA 02138
617-765-2342

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The Hourly Oyster House

If you didn't make it in time to reserve your seat at the Hourly's marble-topped raw bar, nab one of the elevated communal tables adjacent to try and sneak a peek at the shuckers expertly handling island creek, cape cod bay, and wellfleet oysters.

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