Welcome the warm and cozy days of fall with a harvest-tinged Harpoon beer dinner at Bella Luna on Monday, October 3rd. Chef Sam Putnam will take four of the local brews as his inspiration for a four-course menu of mussels, cheddar beer soup, pork roast, and apple strudel. The dinner, which begins at 6:00pm, only costs $35 per person. Make your reservations online; just be sure to note “beer dinner.”