It’s hard to remember a time before Sportello first spiced up the dining scene in Fort Point, but if you can believe it, award-winning chef Barbara Lynch and her team are celebrating an impressive 14 years of turning out their top-notch trattoria-inspired Italian fare. To celebrate, they’ll be offering a very special anniversary tasting menu from Wednesday, November 2nd to Sunday November 6th featuring some of their most popular plates throughout the years.

Make a reservation asap here (they’ll definitely sell out) and take a trip back in time over a fabulous four-course menu ($85 per person) with dishes like Octopus Carpaccio with Calabrian chili, artichoke and lemon; Tagliatelle Bolognese with San Benito tomatoes and shaved cheese; and Panna Cotta with buttermilk, Concord grape and ginger. Take a peek at the full menu below; you can add an optional wine pairing for $65.

Sportello is open Sunday, Wednesday & Thursday for dinner from 4:00-9:00pm, and Friday & Saturday from 4:00-10:00pm. Give the restaurant a call at 617.737.1234 with any Qs, and keep up with all the Sportello haps on their Insta or FB.