You may not think of winter as the most bountiful of culinary seasons, but the kitchen of Asana at The Mandarin Oriental will convince you otherwise. Read more
The South End may get top billing as Boston’s most restaurant-y neighborhood but the Back Bay shows it’s got more than a few hotspots for food and drink at the 18th annual Taste of the Back Bay. Read more
March 4th – March 10thGrab some friends and head out this week for a fun culinary excursion or seven. The docket is full of great ideas to keep you busy and well fed. Read more
Two of the city’s foremost lady chefs – Asana’s Rachel Klein and Harvest’s Mary Dumont – team up for a collaborative dinner on Wednesday, March 6th. Read more
There is some serious culinary activity on the horizon; mark your calendars for Barbara Lynch’s first ever Blizzard Bash on Friday, February 8th. Read more
August 27th – September 2ndYou’ve probably got your Labor Day weekend plans all squared away, but what of the preceding week? Don’t leave those less glamorous weekdays out in the cold – the docket has plenty of options to liven up the work week. Read more
Chef Rachel Klein, formerly of OM and most recently of Aura at the Seaport Hotel, has taken over as Executive Chef at Asana at the Mandarin Oriental Hotel. Read more
The do-gooders of the Back Bay come together to highlight the neighborhood’s fabulous eateries at the seventeenth annual Taste of the Back Bay. Read more
Before you settle in to watch the Oscars, drop by the Brahmin for an afternoon/evening of do-gooding at the Boston Living Center’s Dinnerfest. Read more