Weekends just got a little more delicious at Salt + Stone. The recently reopened Assembly Row restaurant is debuting weekend brunch with a two-day kickoff celebration on Saturday, July 25th and Sunday, July 26th, featuring live music, DJ sets and a brand-new menu.

Whether you’re craving something sweet like Crème Brûlée French Toast or leaning savory with Chicken + Waffle Benedict, a Maine lobster omelet or the Breakfast Smashed Burger, there’s plenty to tempt every brunch mood. Behind the bar, brunch cocktails range from shrimp-and-bacon-garnished Bloody Marys and Nitro Irish Chai Cold Brews to Mimosa Flights featuring four pours in flavors like blood orange, lavender lemon and mango.

Brunch will be served every Saturday and Sunday from 11:00am-2:00pm following the launch weekend, with both reservations and walk-ins welcome. Go ahead and book your table (for this weekend or any upcoming weekend!) and toast the return of brunch at Assembly Row.