Wine Club Series 2006 at blu

blu at the Sports Club LA gears up for their winter Wine Club Series. Come out of the cold and into blu on Saturday, January 21st for a fun and educational tour of Ports. Taste vintage, tawny, ruby and colheita style ports paired with a sweet or savory dish from blu chef Tom Fosnot. The class will run from 1:00-2:30pm and costs $45 per person. Space is limited and reservations are recommended, so call blu at 617.375.8550 to save your spot.

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