Cozy up for Sunday Supper at Puritan & Company in Inman Square, where you can enjoy a seasonal, three-course end-of-the-weekend meal from chef Will Gilson and team for just $50 per person. The culinary fun gets going with starters like caesar salad, rich lobster bisque and other delicious starters before moving on to the main event. Whether you’re looking for something seafood-centric, meaty or vegetarian, the entree section has something for everyone with crowd faves like pepper crusted NY strip, ricotta gnocchi and Maine mussels. End the meal on a sweet note with ice cream or cake from pastry chef Brian Mercury. Make a reservation here for this special weekly supper and share the warmth of cozy comfort food with your Sunday dinner dates.
Winter Menu
cheese & charcuterie (2 cheese / 2 meat)
seasonal jam, toast, accompaniments
optional supplement $10
first
(choose one)
caesar
shaved pecorino crumb, lemon, anchovy
butter lettuce
lemon cream vinaigrette, shropshire blue, radish, herbs
celery root bisque
aleppo oil, truffle, brown butter brioche
lobster bisque
maine mussels, pedro ximenez, root chips
main
(choose one)
pepper crusted ny strip
mashed potato, bacon jam butter, demi
kataifi wrapped cod
roasted carrots, red onion beurre blanc
maine mussels
saffron pomodoro, garlic, herbs, toasted sourdough
ricotta gnocchi
parsnip bechamel, maitake, golden raisins, pecorino
dessert
choice of cake or ice cream / sorbet
