Chef-owner Marc Orfaly, of Pigalle and the recently-opened Marco, has rounded up an exceptional roster of the area’s top culinary talent to join him at Davio’s Boston on Monday, October 31st to raise money for the Restaurants for Relief fund. The event starts with a reception at 6:30, followed by a multi-course culinary extravaganza at 7:30pm. Guests, who are welcome to come in costume, will enjoy cuisine from chefs like Dante DeMagistris, Jeffrey Fournier of The Metropolitan Club, Gabriel Frasca of Spire, Andy Husbands of Tremont 647, Pino Maffeo of Restaurant L, Rodney Murillo and Tom Ponticelli of Davio’s, Anthony Susi of Sage and P. J. Waters of Radius, among others.
There will be raffles, door prizes and a live auction as well as prizes for the best dressed. Tickets cost $200 each with proceeds going directly to the Restaurants for Relief Fund, a collaborative effort among Open Table, Share Our Strength and Windows of Hope. For reservations, contact Davio’s Boston at 617.357.4810.