If your Mondays need an upgrade, Althea in Central Square has you covered. Chef Greg Reeves and the crew kick off every week with Fried Chicken and Trivia, a duo that’s totally unmatched. From 5:00pm until close (or until they sell out), the kitchen turns out their legendary fried chicken, with all the crispy skin and gravy you can handle. Choose a two-piece plate for $25 or dive into a four-piece feast for $45, each one stacked with mashed potatoes, coleslaw and a warm biscuit. Then, from 7:00 to 9:00pm, the energy shifts from comfort food to friendly competition with trivia hosted by Althea’s own Tommy Two Step. The vibe is simple: grab a table and some napkins and start a new Monday night tradition. If you’re ready to lock in, and you’ve got someone on your trivia team who knows sports stats (or at least some science), grab a reservation online or give them a call at 617.349.2967 to save your spot.
Fried Chicken & Trivia
