UpStairs on the Square welcomes an all-star line-up of experts to join them on Thursday, March 23rd for a delectable evening pairing Chocolate, Cheese & Beer. The $80, four-course dinner from chef Steven Brand will benefit from input from chocolate authority Jason Sobocinsky, cheese guru Jeremy Meserve, and husband and wife team Candice & Todd Alström of BeerAdvocate.com. Call 617.864.1933 to make reservations. Dinner starts at 6:30pm.
