Take a quick trip to Sicily with chef Karen Akunowicz and the crew at Bar Volpe. On Thursday, April 18th, the Top Chef alum and James Beard Award-winning chef/cookbook author will be taking guests on a tour of the Italian island by way of an intimate, multi-course wine dinner in their cozy private dining room. Reserve a seat and plan on being in South Boston by 6:00pm to start your culinary journey with a Dell’Etna Spritz and passed aperitivi before family-style antipasti, followed by primi and secondi courses, and a sweet Southern Italian treat – all paired with some of their favorite Sicilian wines. Tickets, available online here, cost $89 apiece before tax, tip and processing fees.