Head to the Design Within Reach studio in Cambridge on Wednesday, June 23rd for an evening devoted to organic food and design. From 7:00-9:00pm, chef-owner Isabelle Gamsohn of Campo de’ Fiori will serve up appetizers crafted with organic produce courtesy of Land’s Sake, a private, nonprofit corporation dedicated to responsible stewardship of suburban farmland and forests. Land’s Sake Assistant Director, Adam Hyde, will be on hand to discuss the organization’s aims and accomplishments and to answer any questions. It’s also a great opportunity to check out DWR’s assortment of stylish commercial-quality chairs, barstools, tables, outdoor furniture and lighting solutions. They’ll also be raffling off two award-winning Stua Egoa armchairs. RSVP to firstname.lastname@example.org by Sunday, June 20th, or call 617.576.3690 for more information.