• Icarus Welcomes Arrows

    On Monday, November 3rd, chef-owner Chris Douglass welcomes chefs-authors Clark Frasier and Mark Gaier of Arrows to the kitchen at Icarus for a multi-course dinner based on recipes from their new book, The Arrows Cookbook: Cooking and Gardening from Maine’s most Beautiful Farmhouse Restaurant. Read more

Dine

Pride Yoga at Burro Bar

Get Pride Month off to a perfectly positive start at Burro Bar‘s Pride Yoga class on Saturday, June 1st. Sign… Read more

Drag Hoedown at State Park

Yeeehaw! Head to State Park Bar on Saturday, May 25th, for a Down-Home-Boot-Stompin’-Darn-Tootin’-Day-Drinkin’ Drag Hoedown from 11:30am to 1:30pm. Hang… Read more

Sip Rombauer Wines at Clink.

Get some wine glasses clinking – literally – at Clink. on Wednesday, May 29th over a four-course dinner paired with… Read more

Drink

Sips & Snacks in Canton

Snag your tickets and head to Canton for a guided spirits tasting with small bites at Northern Spy on Thursday,… Read more

Cook