Jobs at Row 34 Group


Row 34 Boston – Dishwasher

Boston - Fort Point/Seaport
Posted on July 28, 2021

Signing Bonus!! Row 34, located in Fort Point, is looking for a full-time PM Dishwasher. Shifts are from 3:00-10:00pm Wednesday-Sunday. Must be able to lift heavy items and move easily around a kitchen. Pay is competitive, starting at $15/hr, more with experience. For a limited time we are offering a $1000 CASH Signing Bonus –… Read more

Row 34 All Locations – Restaurant Manager

Boston - Fort Point/Seaport
Posted on July 28, 2021

Row 34 is a newly opened oyster bar located in The District of Burlington, MA with sister restaurants in Boston, MA and Portsmouth, NH. Known for their outstanding selection of beer, interesting wines and inspired seafood, Row 34 is looking to hire a Restaurant Manager to add to their hard-working team in all 3 locations. Read more

Row 34 Burlington – Host

Burlington
Posted on July 28, 2021

Host. MaÎtre’ D. Master of Ceremonies. Whatever you want to call it, they believe that being on the front lines at Row 34 Burlington requires amazing, energetic and friendly people who love helping guests have one-of-a-kind experiences while remaining calm and cool under pressure. They view this as one of THE most important roles in… Read more

Row 34 Boston – Servers

Boston - Fort Point/Seaport
Posted on July 28, 2021

Located in Fort Point, Row 34 is actively hiring SERVERS who are eager to grow and learn in a fast paced environment. Row 34 offers a competitive, yet team oriented and friendly atmosphere for hospitality professionals. The team at Row 34 is very focused on education, for both front of house and back of house… Read more

Row 34 Burlington – Line Cooks

Burlington
Posted on July 28, 2021

Cash bonus! Row 34 Burlington, located in The District area, is looking for talented and hard-working individuals to join the back of house team. Row 34 is an oyster bar that celebrates the fisherman, the oyster farmer and the lobsterman. The menu features traditional New England seafood served at its finest. Currently looking for Lunch… Read more

Row 34 – Restaurant Manager

Burlington
Posted on July 22, 2021

Row 34 is a newly opened oyster bar located in The District of Burlington, MA with sister restaurants in Boston, MA and Portsmouth, NH. Known for their outstanding selection of beer, interesting wines and inspired seafood, Row 34 is looking to hire a Restaurant Manager to add to their hard-working team in all 3 locations. Read more

Row 34 Boston – Servers & Bartenders

Boston - Fort Point/Seaport
Posted on July 19, 2021

Located in Fort Point, Row 34 is actively hiring SERVERS and BARTENDERS who are eager to grow and learn in a fast paced environment. Row 34 offers a competitive, yet team-oriented and friendly atmosphere for hospitality professionals. The team at Row 34 is very focused on education, for both front of house and back of… Read more

Row 34 Boston – Restaurant Manager

Boston - Fort Point/Seaport
Posted on July 08, 2021

Row 34 is a dynamic restaurant located in Boston’s Fort Point neighborhood. Known for their outstanding selection of beer, interesting wines and inspired seafood, Row 34 is looking to hire a Restaurant Manager to add to their hard-working team. The right individual will demonstrate a strong background in hospitality with experience working service in restaurants. Read more

Row 34 Boston – Host

Boston - Fort Point/Seaport
Posted on July 08, 2021

Host. MaÎtre’ D. Master of Ceremonies. Whatever you want to call it, they believe that being on the front lines at Row 34 requires amazing, energetic and friendly people who love helping guests have one of a kind experiences while remaining calm and cool under pressure. They view this as one of THE most important… Read more

Row 34 Boston – Line Cook

Boston - Fort Point/Seaport
Posted on July 08, 2021

Row 34 Boston, located on Congress Street in Boston’s Fort Point neighborhood, is looking for an experienced Line Cook to join the team. Designed to be approachable and neighborhood focused, Row 34 is an oyster bar celebrating New England’s rich seafood traditions. Successful applicants are responsible, efficient, and looking to learn something new every day. Read more