Get a jump on Summer Restaurant Week at Masa, where they’re making their prix fixe menu available for the entire month of August. There’s no need to wait for the official two-week-long promotion to start, just a book a table at either the South End or the Woburn location of chef-owner Philip Aviles’ lively Southwestern-themed spots to gorge on gazpacho, stuff yourself with steak frites or feast on flan. Both locations will be offering a three-course prix menu in addition to their regular menu for $38.13. They’ll also be offering select bottles of wine for half off their regular list price. Beat the Restaurant Week rush – call 617.338.8884 to book a South End table or, if you’re feeling more suburban, 781.938.8886 for a table at the Woburn location.