Off-Season Specials at Golden Clove

Whet your appetite for summer with chef Lisa Whelan’s Thursday Night Specials at Golden Clove, her popular Chatham restaurant. Open for dinner Wednesday through Sunday nights starting at 5:00pm, the restaurant gets the weekend off to an early start on Thursday evenings with a weekly special that allows diners to enjoy any entrée on the menu (with a couple exceptions) for $14.99. Choose from options like balsamic glazed pork tenderloin, pan seared, roasted, sliced and served with caramelized apples; or sea scallops sautéed with garlic, fresh herbs and a tangy Thai sauce, atop a nest of rice pasta. Call the Golden Clove at 508.945.0028 to make reservations.

You may also be interested in