Chef Todd Winer (most recently of Todd English’s flagship Olives in Charlestown) takes the helm at The Metropolitan Club in Chestnut Hill, replacing opening chef Jeffrey Fournier. Take a gander at Winer’s handiwork in the Met Club’s menu and new batch of photos – there are lighter items to whet your appetite, indulgent meaty options (they are a steakhouse, after all) and desserts from pastry chef Michelle Pattinson – you can even see some signature cocktails.