Chef-owner Jose Duarte and chef de cuisine Laura Henry bask in the spotlight this month. Click through to take a look at the bevy of beauties in their Peruvian-meets-Italian portfolio, then take a trip over to the North End for dinner at Taranta. Start planning your meal – here’s the whole menu.
Brasserie, the French-leaning SOWA spot on Harrison Ave., has added half-priced apps to their first-half-of-the-week offerings. Skip on down to… Read more
