Global Cuisine at Conundrum

Chef Eric Wernsing and pastry chef Jen Pearson combine their considerable talent in the kitchen at Conundrum – one of the more recent additions to Harvard Square’s blossoming restaurant scene. Tucked down a wee side street off of JFK Street, the intimate restaurant features a menu of global cuisine – but don’t go looking for fusion, each dish reflects its country of origin. Click through to take a quick peek at the whole portfolio.

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