Yale Appliance & Lighting resident chef, Kurt von Kahle, welcomes some of the Boston area’s kitchen greats to join him in the demo kitchen to strut their stuff one some fancy, top-of-the-line kitchen appliances. Drop by on any of the Saturday or Sunday afternoons listed to below to see your favorite chefs in action. Demos usually run from 12:00-2:00pm, but you can always call 617.825.YALE for more information.
Saturday, February 11th – Christopher Leu of Turner Fisheries
Chris Douglas of Icarus and the Ashmont Grill
Sunday, February 12th – Student Baking Contest
Ciril Hits and Steve Shipley of Johnson & Wales University
Saturday, February 18th – Paul Turano of Spitfire Grill and Tryst
Nelson Cognac of Kouzina
