blu at the Sports Club LA continues their winter Wine Club Series with pre- and post-Valentine’s Day wine classes that pair three dessert wines with three small plates from chef Tom Fosnot. Bring your sweetheart to blu on Saturday, February 11th or Saturday, February 18th for a delicious afternoon at blu sampling three dessert wines paired with three small plates from Fosnot. The classes run from 1:00-2:30pm and cost $60 per person. Space is limited and reservations are recommended, so call blu at 617.375.8550 to save your spot.