What better way to celebrate the season than with a gourmet picnic basket from chef Toby Hill of the Eldredge Room at the Queen Anne Inn in Chatham. Day trippers and hotel guests alike can enjoy chef Hill’s freshly-made gourmet goodies, including BBQ Niman Ranch pork salad, truffled egg salad, fingerling potato salad, one loaf of fresh-baked bread, an artisan cheese, homemade crackers, two artisan sodas, jams & jellies, mixed candied nuts, sparkling water and fresh fruit. Each basket also includes a white linen tablecloth, placemats, silverware, glassware, wine key and salt & pepper shakers. The baskets start at $70, plus a refundable deposit of $35, and should be ordered 24 hours in advance. Call 508.945.0394 for more information or to order your picnic basket.
